Himeji mankitsu experience

Himeji Mankitsu Taiken
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Product eats and can enjoy and experiences "the making of kamaboko"!

  • Yumesaki
  • Gourmet
  • Conduct day: All year (excluded on Wednesday Tuesday)
    9:00 -/10:00 -/11:00 -/13:00 -/14:00 -/15:00 ...
  • . .

We work out the pickpocket position of fish with taste and make form and can eat Kamaboko and tubular fish meat which we made by oneself if we wait for one hour until it is sultry.

Burning hot Kamaboko of fresh one will be very delicious.

Basic information

Conduct day
All year (excluded on Wednesday Tuesday)
9:00 -/10:00 -/11:00 -/13:00 -/14:00 -/15:00 ...
.
.
Expense
Kamaboko + tubular fish meat = 1,500 yen
Capacity
1 person - 50 people
Sponsorship
YAMASA KAMABOKO

Inquiry, application

Name
YAMASA KAMABOKO
Address
〒671-2198 327-16, Yumesakichookimoto, Himeji-shi, Hyogo
TEL
079-335-1055

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